Multivitamins and Nutrition

Search Results

Positive or negative? Polyunsaturated fatty acids omega-3 and omega-6 are the only fats that are vital to us. Other animal fats can be formed in the body of carbohydrates and proteins. Some time ago I wrote an article on Omega-3 fatty acids and everyone agrees its positive effects on the body, but as the Omega-6 [...]

How to control oily hair? If you want to control the oiliness of your hair should do the following. What to do with greasy hair: How to control oily hair • Wash daily with a special shampoo for oily hair. • Avoid brushings or “pressed” very intense. That stimulates increased secretion of sebaceous glands. • [...]

How to stop hair loss. Solutions for hair loss. Almost 50% of men lose some hair after 35 years, and women, although in smaller proportion, just suffer this risk when passing through a critical nervous condition or illness. How to stop hair loss how many hairs on our heads? • The human head has about [...]

Fast a child has high cholesterol, once established causes are important to correct wrong food habits. For this it is necessary to know the baby food that increase cholesterol and thus establish a list of forbidden foods for high cholesterol in children. Children like adults can suffer high levels of plasma cholesterol. The causes are [...]

Krill oil to treat dyslipidemia Krill is a crustacean similar to shrimp. While this is the main food of different species of marine animals, is also a food rich in healthy nutrients for human health. This crustacean can get different products, among which we can mention the oil. This feature is to be rich in [...]

Benefits of cardiovascular health nuts Nuts are a source of omega 3 and these through your daily intake would improve arterial health, reducing the risk of cardiovascular disease. So found a study conducted at Yale University. Research published in the journal Diabetes Care, adds to other studies supporting the benefits of walnuts on cardiovascular health. [...]

Properties chard is a vegetable similar to spinach, belonging to the Chenopodiaceae family. Its use is made of old, originating in Europe, more precisely in the Mediterranean region. This vegetable contains nutritional properties that provide benefits for treating hypercholesterolemia, lowering concentrations of LDL cholesterol in the blood. The best way to learn about the benefits [...]

Uric acid Uric acid is one of the most important substances in the body, as if their production is more than adequate, not just eliminated through the urine and accumulates around the cartilage, causing diseases such as gout. Uric acid is a type of acid in the liver after the intake of animal foods such [...]

A healthy diet need not be bland. Many common herbs used for seasoning foods continene large amounts of antioxidants, according to researchers from the Department of Agriculture in Beltsville, Maryland. In an effort to identify potential sources of natural antioxidants, Wei Zheng and Shiow Y. Wang determined and compared the antioxidant properties of several medicinal [...]

In this study, led by Canadian universities in Edmonton and Alberta, it was noted that 73% of patients treated with tetrahydrocannabinol perceived more satisfaction with the meal (compared to only 30% of the placebo group also had this feeling). In addition, 55% of participants in the group receiving cannabis said he had noticed an improvement [...]